West Cafe is proud to offer Homemade Organic pies delivered fresh each week from local chef, James Boyd. James is also the creator of Bee Cuisine, a catering company providing fresh creative fare for those of us too busy to do the cooking ourselves.

This week, James has been busy cooking up a delicious apple pie just like his mom used to make. This gourmet delight is filled with the freshest organic ingredients, hand mixed spices, and a touch of old fashioned bourbon.  The unique blend of the chef’s personal mix of Quatre Epices with white pepper and ground ginger gives each slice it’s unique bite.

The addition of Bulliet Bourbon adds sweetness to balance out the savory tones of the tart green apples.  The apples chosen for this week’s pies are a mix of both sweet and tart varieties including organic Granny Smith, Golden Delicious and Pink Lady. The crust is classically inspired, made from organic white flour and vegetable shortening kept chilled to create the kind of flaky crust we all remember and treasure.

Come by the West Cafe for dinner or lunch and enjoy this amazing pie with a scoop of premium vanilla ice cream!